Genomic Medicine & Culinary Genomics Training Program

 Transform Your Personalized Practice With Genomics. We can take you there.

Do you struggle to answer your patients’ questions about the Why, What and How?

  • Why did I get this disease?
  • What can I do that will work for me?
  • How can I eliminate the guesswork as to how I can prevent chronic disease and achieve optimal health?
With Genomic Medicine, you can find the answers you and your patients seek.

Genoma International’s Genomic Medicine & Culinary Genomics Training Program is designed to help you harness the power of our comprehensive genomic testing and profitably integrate genomic medicine and nutrition into your practice.

This in-depth course will enable you to become an expert genomic medicine practitioner, leading your patients and colleagues with confidence in this genomic revolution.

Available to Genoma International Professionals who want to dive deeply into genomics and create a successful genomic medicine or nutrition practice. If you don’t yet have a Pro Account, apply for one today.

The next Training Program will be in 2019. Be sure to have a Pro Account so you’ll be notified as soon as registration opens.

              The Science.                               The Model.                               The Business.


Gain a deep understanding of the science behind genomic medicine and nutrition, clinical applications, and effective intervention strategies including Culinary Genomics.

You’ll learn how to use the GENESIS MatrixTM clinical model, which has been used successfully to integrate genomics into clinical practice for more than 17 years, and is the basis for our Corporate Health and Wellness Genomic Medicine Programs.

We also provide professional development and marketing resources to help you create a sustainable genomic medicine or nutrition practice.

When you become Certified, you’ll gain additional benefits including:

  • Priority for referral of potential patients seeking clinicians using our testing.
  • Access to products and services exclusive to Certified clinicians.
  • Additional discounts on products and services, including genomic testing.
  • Eligibility for our corporate wellness program team.
  • Ongoing support from a community of certified genomic clinicians.


Join A Community of Innovative Clinicians Who Are Changing Healthcare

“This course should be mandatory for anyone pursuing personalized medicine: Genomics demystified. This course looks at the impact of genomics on our biochemical soup–the molecular basis of human physiology. With well-considered scientific evidence and a digestible review of biochemistry, Joe Veltmann and Bobbi Kline carefully provide information aimed to generate practical, client-specific lifestyle and nutritional prescriptions that up- or down-regulate genes and molecular pathways to promote wellness.

What an awesome course!! An added bonus is the genomic test panel each participant gets of themselves. Highly recommended!”

-Mary Jo Fishburn MD

“I’ve really enjoyed the course thus far. I have learned SO much already and believe this is truly nutrition’s future. It is so hard being a practitioner and not having answers for clients desperately seeking them…and sending them back on the path of trial and error. Practicing nutrigenomics will not only provide precise recommendations for clients, but also a clearer path for practitioners.”

-Melissa Hehmann, RDN

Click here to read more testimonials


The next Training Program will be in 2019. Be sure to have a Pro Account so you’ll be notified as soon as registration opens.

The Program

The Genomic Medicine and Culinary Genomics Training Program is an 11-month online course that combines the scientific, clinical, and culinary aspects of genomic medicine and nutrition to ensure you have the fundamental knowledge and skills required to apply genomics into your practice. You’ll be able to grasp the nuances and the implications of our genomic test results using an advanced, polygenic approach within a clinical model, addressing the conditions that underlie most health and disease processes.

Weekly online classes will be held Thursday evenings at 5pm PT/ 6pm MT/ 7pm CT/ 8pm ET.

Training Program:  $1800 (payment plan also available)


  • 80 hours of online instruction plus addition learning integration, with 100 CPEs for RDNs*
  • One Genoma International Ultimate Wellness genomic test for optimal experiential learning.
  • Online community forum
  • Additional bonuses worth thousands of dollars – special discounts, GENESIS MatrixTM CHQ, and more. 
  • Does NOT include Certification. See below for Add-On Certification Option.

With a clinically focused approach, you will learn:

  • The history and science behind genomic testing.
  • The applied biochemistry, cell biology, physiology, and nutrition science of each system.
  • Which genes are related to these systems, and how they impact functioning and outcomes.
  • Effective nutritional genomic and lifestyle interventions.
  • Culinary genomic strategies.
  • How to integrate genomic testing into a comprehensive health model.
  • How to create a successful genomic medicine or nutrition practice

Your instructors are clinicians with extensive backgrounds in nutrition science, genomics, the culinary arts, functional and integrative medicine, able to provide both scientific background and real-world clinical applications.

Learn more about your instructors.

Prerequisites & Requirements

You must have a Genoma International Professional Account, and be in an active clinical practice, working with patients in the areas of diet and lifestyle. A basic foundation in nutrition, biochemistry and physiology is required. Knowledge of functional medicine and/or functional nutrition is highly recommended.

If you are not sure you meet these requirements, please email us and we’d be happy to help.

Program Content

The program consists of weekly live evening webinars based on 7 core modules, with additional self-study integration assignments. Webinars will be 2 hours in length, with plenty of time for interactive Q&A. All sessions are recorded and available for your unlimited access, with ongoing access to all course materials for six months after course completion.

Introduction to Genomic Medicine and Culinary Genomics  

  • The history and science behind genomics and the other “omics” fields, including epigenomics.
  • The current status of genomics in clinical practice with case histories to illustrate.
  • The science behind the revolutionary concept of culinary genomics – introduced in the U.S. by Amanda Archibald in 2015.
  • Clinical applications and examples of translating DNA to food on your plate.
  • Food-gene roadmaps you can use in your practice.

Personalizing Nutrient Requirements & Resolving Nutritional Paradoxes Using Genomic Medicine 

  • Monogenic vs Polygenic approach.
  • Key Nutrient Pathways: Vitamins A, C, D, E; B vitamins (including folate/homocysteine cycles); CoQ10; Omega fatty acids; Selenium; Calcium.
  • Micronutrients, Genes and Examples of Nutrigenetic and Nutrigenomic Interventions.
  • Laboratory Testing and Biomarkers.
  • Case Studies.
  • Applying Culinary Genomics and Culinary Translation to Optimizing Nutrition.
  • Food-Gene Roadmaps You Can Use in Your Practice.

Individualizing Approaches To Oxidative Stress Using Genomic Medicine  

  • Reactive Oxygen Species and Free Radical Biology.
  • Genes Associated with Free Radical Pathology and Examples of Nutrigenomic Interventions.
  • Oxidative Stress and Disease, with Examples of Nutrigenomic Interventions.
  • Laboratory Testing and Biomarkers.
  • Case Studies.
  • Applying Culinary Genomics and Culinary Translation to Oxidative Stress Management.
  • Food-gene roadmaps you can use in your practice.

Personalizing Approaches to Inflammation Using Genomic Medicine  

  • Immune System Review.
  • Genes Associated with Immune Function.
  • Pro-inflammatory vs Anti-inflammatory Cytokines and Examples of Nutrigenomic Interventions.
  • Autoimmune Disorders and Examples of Nutrigenomic Interventions.
  • Laboratory Testing and Biomarkers.
  • Case Studies.
  • Applying Culinary Genomics and Culinary Translation to Inflammation.
  • Food-gene roadmaps you can use in your practice.

Optimizing Detoxification Strategies Using Genomic Medicine  

  • Review of phase 1 and phase 2 detoxification.
  • Role of free radical scavengers.
  • Genes Associated with Detoxification Pathways and Examples of Nutrigenomic Interventions.
  • Laboratory Testing and Biomarkers.
  • Case Studies.
  • Applying Culinary Genomics and Culinary Translation to Detoxification.
  • Food-Gene Roadmaps You Can Use in Your Practice.

Putting It All Together: The GENESIS MatrixTM Model

  • Introduction to the GENESIS MatrixTM Model.
  • How to Integrate Genomic Testing with Clinical History and Laboratory Data.
  • Includes Microbiome, Pharmacogenomics, Stress Response, and More.
  • Case Studies.
  • Customizing the Model for Your Practice.

Building Your Practice With Genomic Medicine 

  • Gaining Clarity on Your Ideal Practice.
  • Identifying Your Ideal Client.
  • Building Your Community.
  • Business and Marketing Strategies for Creating a Successful Genomic Medicine or Nutrition Practice.
Training Program PLUS Add on Certification Option: $2150 (payment plan also available)

Become certified! You can choose to earn certification by adding on the certification option. Certification indicates an even greater level of expertise, and you’ll be listed as a Genoma International Certified Genomic Medicine and Culinary Genomic Clinician. You’ll also be eligible to join our team of Corporate Wellness clinicians.

Once you have successfully completed the Genomic Medicine and Culinary Genomics Training Program, including the course exams, you’ll submit a case study for Certification.

Case Study Submission

Using a provided, standardized format, you will be required to submit a case study. Your case study will demonstrate your understanding and application of genomics and culinary genomics, and that you have the clinical and critical thinking skills needed to translate genomic test information and culinary genomic strategies into a lifestyle and nutrition intervention plan.

For the case study, you may use yourself, a family member or client. You must use a Genoma International Ultimate Wellness genomic test for your case study.

Each Case Study submission will be individually reviewed and evaluated.

The Certification and Case Study are not CDR accredited and are not eligible for CPE credits.

Still have questions? See our FAQs or email us at


*This course is preapproved for 100 CPE credits by CDR. Genoma International is an approved CPE Accredited Provider for continuing education credits for registered dietitians through CDR. All other health professionals please check with your credentialing or licensing boards to see if you can apply these credits to your continuing education requirements.


Eager to learn but not ready to commit to such an in-depth program? Advanced courses similar to some of the Training Program Modules are also available for individual purchase as pre-recorded Continuing Education Courses.

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